Here’s one I found today, via Pintrest, and am possibly going to make tomorrow.  It suggests pepperoni, but really it’d be great leaving it out, or maybe with some Morningstar grillers or diced Quorn naked chicken if you like having a meat substitute… I’ll fill in more details when I’ve tried it out!

A great way to make this fast is pre-made dough, pre-made sauce and pre-grated cheese =)


One response to this post.

  1. Posted by Shanti Ellis on February 14, 2012 at 8:11 am

    Field Roast also makes a really, really great vegan Italian sausage that goes well in calzones and on pizzas.


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